Pistachio Tiramisu- a variation of the classic Italian dessert, brings a nutty twist to the beloved layers of coffee-soaked ladyfingers and velvety mascarpone. This exquisite rendition introduces the rich, earthy flavor of pistachios, elevating the traditional tiramisu experience to new heights. At the heart of this indulgent creation are layers of pistachio-infused mascarpone cream, delicately sandwiched between coffee-dipped ladyfingers. The pistachio’s distinct nuttiness adds a unique depth to the dessert, creating a harmonious balance with the bittersweet notes of espresso.
As you take your first spoonful, the pistachio tiramisu unfolds a symphony of tastes—creamy mascarpone, the subtle crunch of pistachios, and the lingering essence of coffee. This dessert is not merely a departure from tradition; it is a celebration of the diverse and exquisite world of flavors, inviting you to savor each moment as the layers unfold on your palate.
Pistachio Tiramisu
Each spoonful is a revelation, as the indulgent creaminess of mascarpone gives way to the distinct, nutty notes of finely ground pistachios. The interplay of textures and flavors creates a symphony of delight that lingers on the palate. Topped with a generous dusting of crushed pistachios, the dessert is a visual and gustatory masterpiece.
Additional information
Allergy information | It can contain milk, eggs and wheat |
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Weight | 800 grams, 450 grams, 350 grams |
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